Archive for May, 2016

May 18 2016

Salsa Verde Made with Tomatillos

Salsa Verde Salsa Verde adds flavor to Mexican foods but don’t stop there. Use it as a salad dressing, add it to cooked rice and beans, as a sauce on any cooked meat such as grilled fish, chicken or steak and on top of vegetables for an extra burst of flavor. Salsa Verde is made [...]

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May 09 2016

Make Your Own Burrito

  Start by making Refried Beans , then fill a tortilla  as pictured above, folding it so the ingredients are tightly wrapped inside. A 10-inch tortilla works best.   Refried beans Cooking beans with onion and garlic makes them very flavorful, the name  sounds as if they are very high in fat but they are not. [...]

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